Antwerp Pub Guide |
Beer bars - Brewpubs - Beer gardens |
Introduction | |
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Antwerp Pubs I used to think that Amsterdam (with 1,250) was heavily pubbed until I first visited Antwerp (Antwerpen in Dutch, Anvers in French). In a city alomost exactly the same size there are double the number of boozers. Some of the small squares in the old town seem to house nothing but pubs. It's a heartwarming sight. Antwerp's pubs have survived better than those in many large Belgian towns - especially those in the South, like Liège, totally controlled by Interbrew. Most of the pubs in the city centre have remained a good deal of character and been spared the bland renovations that have struck Belgium like a plague. The only slight downside to all of this, is that, for those arriving by train, the good pubs are a very healthy walk away. Almost all the interesting ones are in the old city, about a mile away from the main railway station. There are plenty of pubs close to the station, but they aren't exactly the most salubrious. Entertaining they can certainly be. I have fond memories of a Sunday afternoon in a café where complete families, from babies to grandparents, were drinking the day away. But do be warned if you're after a quiet, civilised few beers that this may not be the part of town for you. |
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Antwerp
Beer Antwerp is home to the De Koninck brewery and their beer is found on draught in most pubs. Unlike the rest of Belgium, where pils is king, the standard beer here is a pale ale. And very pleasant it is, too. It could be self-deception, but I've always found the beer to taste best in its home city. Every visitor should try at least a bolleke or two. Beer prices are very reasonable, especially in comparison to Holland. De Koninck and witbier are seen as ordinary draught beers here and priced accordingly: They are barely more expensive than pils. Long a single-product brewery, De Koninck have introduced several new beers in the last decade, with varying degrees of success and longevity. Between 1996 and 2003 sales of Belgian Amber - their speciality - dropped from 637,316 hl to just 362,815 hl. They have been forced to look for other markets. I wish them luck. I really do. But I think they need to come up with a real winner, pretty soon, if they want a longterm future. |
Antwerp Pub Guide |
Pub Listings |
Cuveeke | |
Vlasmarkt 34, Antwerp. Tel. |
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Opening hours: Mon-Sun 11:00 - 03:00 | |
Number of draught beers: 2 | |
Number of bottled beers: 25 | |
Regular draught beers: | |
Food: Food: Snacks. | |
Cuveeke is a fairly ordinary, tiny pub opposite Rooden Coninck.
It has a very large window, which gives it a rather shop-like appearance.
Inside is a modern wooden bar, an ancient wooden ceiling and castiron tables
with crappy modern tops. It has great potential, which is not realised. A shame, really. it could be a very nice little pub with some tweaking. |
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Rating: ** | Public transport: |
Kulminator | |
Vleminckveld 32, 2000 Antwerpen. Tel. 03 - 232 4538 |
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Opening hours: Mon 20:15 - 24:00 Tue-Fri 12:00 - 24:00 Sat 17:00 - 24:00 Sunday closed |
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Number of draught beers: 8 | |
Number of bottled beers: 550 | |
Regular draught beers: | |
Food: Snacks. | |
Kulminator is an excellent specialist bar, a pioneer in beer
aging. Tucked away in a obscure street in the city centre, it's easily worth
the effort of tracking it down. It's a long thin pub, with unspectacular, but cosy décor. On the way to the toilet you can see through a window into the temperature-controlled room where beers are ageing. I won't bore you with a long description, because the physical environment is almost irrelevant here. What's important is the beer. The beer selection is outstanding. Just the new beers would make it an excellent beer pub. What tips it over into the wonderful, is an unrivalled choice of old beers. Every vintage of Chimay Blue stretching back 10 years or more. Eldridge Pope Hardy Ale and Gales Prize Old Ale at drinking age (10 years old). Forgotten beers from long-closed breweries, beers never offically sold (I've had Westvleteren Green, the beer for the monastery's internal use, here once), anything you could dream about and more. It would take several weeks to exhaust the possibilities. World fame has not been kind to Kulminator's stocks of vintage beer. (Luckily, the unpoularity of this page leaves me blameless. Phew!) They didn't expect demand to be so big, when they started cellaring. Mass beer tourism must have come as a bit of a shock. |
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Rating: **** | Public transport: |
't Oud Arsenaal | |
Maria Pijpelincxstraat 4, 2000 Antwerpen. Tel: 032 - 32 97 45 |
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Opening hours: Mon - Fri 09:00 - 19:30 Sat - Sun 07:30 - 19:30 |
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Number of draught beers: 5 | |
Number of bottled beers: 50 | |
Regular draught beers: | |
Food: | |
Something
you must visit when in Anterp is the street market on Wapper and Graanmarkt,
just off the main shopping drag Meir. What I like about Belgium is their
mediterranean approach to food. Strolling around this market, you'll find
plenty of evidence of a populatiion healthily preoccupied with what they
eat. A seconary reason for having a look at the market is Oud Arsenaal, very handily placed half way along it. When I first visited Belgium, back in the early 1980's, pubs of this type were common. The Belgian take on a brown beer cafe - small, dark and cosy. What has happened to most of them since, is comparable to Watney's assault on British pubs in the sixties and seveties. Yet the continued popularity of places like this shows just how wrong the pub despoilers were and how little in tune with the public. |
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Your main problem is likely to be finding a seat. (I told you these places were popular). The bar - with a lovely leaded glass screen at one end - offers only limited standing opportunities. An impressive array of beer memorabilia hides all the vertical surfaces. Below, a long bench, a succession of tables crushing in front of it, stretches the length of the wall. On a sunny day, the seats outside - a great bratwurst stall directly opposite - are even harder toclaim than those inside. Think the guy leaning on the bar is looking hostile? About a second after I took the picture he cracked a joke about "bedrijfsespionage" (industrial espionage) with me and the barman. Quite a friendly response to some foreign idiot snapping away obtrusively. But that's Belgium for you: hospitable and humourous. Most countries only manage one, some neither, of those qualities. |
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Rating: ***** | Public transport: |
't Pakhuis | |
Vlaamse Kaai 76, 2000 Antwerpen. Tel. 03 - 238 1240 Fax: 03 - 238 6814 Homepage: http://www.huisbrouwerijpakhuis.be |
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Opening hours: Sun-Thur 11:00 - 24:00 Fri-Sat 11:00 - 02:00 |
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Number of draught beers: 3 | |
Number of bottled beers: | |
Regular draught beers: | |
Food: Snacks, meals. | |
Pakhuis is a huge brewpub that stretches over two floors of
an old warehouse. The cavernous interior has bare brick walls and a parquet
floor. The spartan central bar has tiled sides and no barstools. The ground
floor houses the stainless steel brewing vessels, which rest againt one
wall. They haven't made it hard to guess the building's former function: it still retains all the intimacy of a warehouse. It's like drinking on a railway station concourse. It's all very trendy and modern, but it's not my first choice of drinking location when in town. |
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Rating: ** | Public transport: |
Pater's Vaetje | |
Blauwmoezelstraat 1, 2000 Antwerpen. Tel. 03 - 231 8476 |
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Opening hours: Sun-Thur 11:00 - 03:00 Fri-Sat 11:00 - 05:00 |
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Number of draught beers: 5 | |
Number of bottled beers: 100 | |
Regular draught beers: | |
Food: Snacks 3-8 euros, meals 6-8 euros, pils
1.60 euros, Duvel 2.40 euros. |
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Pater's Vaetje is nice and easy to find, being right next
to the cathedral (you can't miss it; big building, one spire not quite finished
yet). It's in a typical 17th century Antwerp house and there are plenty
of signs of its age inside. The floor is flagged with red tiles and the
beams are visible in the high ceiling. The bar counter is a lovely carved
wooden affair, with some attractive leaded glass work. At the rear is a
small raised gallery. Continuing the use of traditional materials, the tables
are marble-topped. The beer list is pretty good, too. Obviously, the bottled beers are mostly Belgian, but I don't find that a great problem. The draught beers are rather boring and there is an obvious Alken-Maes tie of some kind. Overal, a pleasant and initimate café well worth a visit. Really not bad for the centre of town. |
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Rating: **** | Public transport: |
Rooden Coninck | |
Vlasmarkt 31, Antwerp. Tel. |
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Opening hours: Mon-Sun 11:00 - 03:00 | |
Number of draught beers: 3 | |
Number of bottled beers: 35 | |
Regular draught beers: | |
Food: Snacks. | |
The Vlasmarkt is an attractive street close to the cathedral
which boasts several decent pubs. Rooden Coninck (Red King), in a 17th century
house, is one of these. It's a long, thin pub with a beamed ceiling, red
tile floor and a modern wooden bar. A very Dutch touch are the carpets on the tables - something that I normally associate with a beer selection of draught Heineken and er, draught Heineken. The walls are festooned with lots of old junk, including photos of the pub in various periods of the 20th century. Downstairs is an atmospheric vaulted cellar bar (you could be in Krakow). Classical music adds to the soothing, relaxed air of the place. The draught beers are dull, but it's a friendly enough place and the bottled selection isn't bad. Worth noting are that great Belgian tradition: mixed toilets. |
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Rating: *** | Public transport: |
Stamineeke | |
Vlasmarkt 23, 2000 Antwerpen. Tel. 03 - 231 9672 |
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Opening hours: Mon, Wed, Thur 16:00 - open
end Fri 19:00 - open end Sat-Sun 14:00 - open end |
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Number of draught beers: 8 | |
Number of bottled beers: 120 | |
Regular draught beers:
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Food: Snacks, meals. | |
Of the many pubs on Vlasmarkt, Stamineeke is the one true
specialist beer café. It's a two-storey affair, in another 17th century
house in the Antwerp style. There is a modern, though tasteful, brick bar counter, and the floor is made from old, patterned tiles. All the decoration - as is fitting for a beer bar- beer-related: old bottles, posters and enamel signs. The beamed ceiling has a collection of earthenware beermugs hung from it. Behind the bar are glass shelves in a brick framework. The mixture of old and new elements is slightly odd, but it works reasonably well. The beer list is very good (it included Westvleteren), the draught selection especially providing some welcome variation. |
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Rating: *** | Public transport: |
Het Stoopke | |
Boomgaardstraat 6, 2600 Berchem-België. Tel.: 03 - 230 0177 Email: info@stoopke.be http://www.stoopke.be/ |
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Opening hours: Mon - Fri 10:00 - ???, Sat-Sun closed. |
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Number of draught beers: 2 | |
Number of bottled beers: 9 | |
Regular draught beers: | |
Food: Snacks €2.50 - 8.00. Bolleke €1.40. | |
A pub opposite the De Koninck brewery and used by its workers.
Opened in 1955. It claims that the Koninck is pumped directly from the brewery
to the pub. |
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Rating: | Public transport: |
Antwerp Pub Guide |
Buying Bottled Beer |
Den Dorstvlegel | |
Oude Vaartstraat 12, B-2000 Antwerpen. Tel: 03 - 232 9754 Fax: 03 - 232 9754 Email: dorstvlegel@pandora.be |
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Opening hours: | |
Number of draught beers: | |
Number of bottled beers: | |
Regular draught beers: | |
Food: | |
A specialist beer off-licence under the same ownership as
the Oud Arsenaal pub. **** CLOSED ***** |
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Rating: | Public transport: |
© Ron Pattinson 1998 - 2010
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